Cuisine

One of the aspects of Lizzie's visit I was really looking forward to was the food. Both in timing and variety. Although I don't know how exciting it has been for her, I have quite enjoyed going out and even enjoying some occasional dessert. At home this past week my host mom prepared us a great "salade ordinare" but for me it always feels extra ordinary. 

Also last night Lizzie had her first Senegalese "dibi" experience. Dibiterie or "dibi" for short is barbecued meat in an open fire often in seldom washed pits (for flavor). We went to "Sans Rival" in Thies, a choice location for Peace Corps volunteers dining-in and Senegalese nationals take-out. As you can see, the atmosphere is just right for those romantic nights with that special someone. 

In addition to the food, travels have been good and my host family has been very kind. So much so that they are getting a little aggravated at me every time I steal "Lizzette" away from Mboro. We are both here in Thies for another night to watch the USA vs. Ghana World Cup game with some friends. Tomorrow we are back at site to enjoy family time, work, henna, hair braiding, and some surprises. 

Good times rollin'

I'm very pleased to say that Lizzie is still healthy and sane. She is slowly emerging herself into the culture, meeting my families, and trying local foods. Highlights include:

First sept-place ride

First cheb-u-gen

Baby holding

And attaya!

The good times are rolling. Lizzie is catching me up on terrible American pop music while I rant about a wide range of topics on my mind. I think we both would not change a thing. Moments of normalcy are becoming almost a daily occurrence and spirits are high. Feeling blessed. 

The girl has landed!

As much as I hate pausing in the moment to update the world on my emotions, right now seems particularly notable. Lizzie has arrived! We are currently at the French Institute in Dakar enjoying another red martini and some great live music. Cheers to some of the best feelings I've had in quite some while.